The Willamette Valley is a haven for food enthusiasts, offering a variety of locally made delicacies. Discover artisanal jams crafted from seasonal fruits, fresh-picked produce, and the area's signature hazelnuts or truffles. Cheese lovers can explore handcrafted varieties from nearby creameries, perfect for pairing with the area's celebrated ciders or a glass of local wine. Be sure to check out these food excursions.
Beautifully crafted wines from their property, traditional DOP Balsamic Vinegars from Modena Italy, and Manuka Honey from remote locations of New Zealand’s North Island. 90 minute excursion.
Local artisanal ice cream shop with seasonal flavors.
Olive pressing, olive oil tasting, gift shop. Onsite winery and greenhouse. 60-90 minute excursion.
Local hazelnut farm with additional farm stand items and a gift shop. 1-hour excursion.
Artisanal jams and preserves, sourced from local fruit, and sold alongside coffee and freshly baked pastries. 1-hour excursion.
Fresh pies, baked daily, from their own fruit, plus other baked goods, gifts, etc. 90 minute excursion.
Excellent chocolate, peaceful atmosphere. Made by the Brothers of Our Lady of Consolation Priory. 2-hour excursion.
You pick or they pick blueberries. Open seasonally, typically July-September.
